Wendy's Frosties

Yield: 6 servings

1 cup Milk
1/2 cup Nestle's Quik
3 cups ice cream, softened in fridge 1 hour

Put in blender until smooth. Serve.

Strawberry Julius and Pineapple Julius

Serving Size  : 1    Preparation Time :0:00
Categories    : Beverages                        Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1          cup              frozen sliced strawberries -- thawed
                        or
   1          can              crushed pineapple in juice (8-oz)
   1          cup              water
   2                              egg whites
   3/4       teaspoon      vanilla extract
   1/4       cup              granulated sugar
   1          cup              crushed ice -- heaping

1.  Combine all the ingredients in a blender set on high speed for exactly 1 minute.

Makes 2 drinks.

NOTE
For the Strawberry Julius, sweetened sliced strawberries work best.  They can often be found in 16-ounce boxes in the frozen-food section of the supermarket.
Make sure to thaw them first.

Hot Dog on a Stick® Muscle Beach Lemonade®

Entrepreneur Dave Barham opened the first Hot Dog on a Stick location in Santa Monica, California near famed Muscle Beach.
 That was in 1946, and today the chain has blossomed into a total of more than 100 outlets in shopping malls across America.
 You've probably seen the bright red, white, blue and yellow go-go outfits and those trippy fez-style bucket hats on the girls behind the counter.
In giant clear plastic vats at the front of each store floats ice, fresh lemon rinds and what is probably the world's most thirst-quenching substance -- Muscle Beach Lemonade.
It's a simple concoction really. Only three ingredients.
And with this TSR formula, you'll have your own version of the lemonade in the comfort of your own home at a fraction of the price.
Check back next week and we'll have the secret formula for a taste-alike version of the cornbread coated hot dog -- stick and all.

Cinnabon® Strawberry Lemonade & Mochalatta Chill®

Cinnabon gives lemonade a twist by adding strawberry syrup. It's a simple clone when you snag some Hershey's strawberry syrup (near the chocolate syrup in your supermarket), and a few juicy lemons. But if it's a bit of a caffeine buzz you're looking for -- enhanced by a killer chocolate rush -- it's the Mochalatta Chill you'll want to whip up.
Brew some double-strength coffee (see Tidbits) and let it cool off, then get out the half & half and chocolate syrup.
Man, these sippers are just too dang easy!